National Steak and Poultry, the Oklahoma-based meat supplier that recalled 248,000 pounds of potentially contaminated with E. coli O157:H7 on Dec. 24, has released a statement naming restaurants where the beef was distributed:
“The recall is limited to beef products sold primarily to the Moe’s, Carino’s Italian Grill, and KRM restaurants in Colorado, Iowa, Kansas, Michigan, South Dakota and Washington. These are the states where the USDA has determined there have been illnesses that could be linked to contaminated beef.”
This recall and outbreak is believed to be associated with mechanically tenderized, non-intact steaks.
Pritzker Olsen attorneys are investigating this outbreak.
